Blueberry Almond Cookies

24 servings

INGREDIENTS (Nutrition)

• 1 1/2 cups white sugar
• 1 cup shortening
• 2 eggs
• 1 pint fresh blueberries
• 1 1/2 cups all-purpose flour
• 1 1/2 cups whole wheat flour
• 1 teaspoon salt
• 1 1/2 teaspoons baking soda
• 1 cup chopped almonds

DIRECTIONS

1. Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with aluminum foil or parchment paper. Puree blueberries in a food processor or blender.
2. In a medium bowl, cream sugar and shortening together. Beat in eggs, then stir in the blueberry puree. Sift together the all purpose flour, whole wheat flour, baking soda and salt; stir into the blueberry mixture. Finally, stir in the chopped almonds.
3. Drop dough by heaping teaspoons onto the prepared cookie sheets. Bake for 13 to 15 minutes in the preheated oven. Cool on the baking sheet or remove to cool on wire racks.

http://allrecipes.com/Recipe/Blueberry-Almond-Cookies/Detail.aspx

Lemon Tart

INGREDIENTS (Nutrition)

* 3/8 cup butter
* 1/4 cup confectioners' sugar
* 1 cup all-purpose flour
* 3 eggs
* 1 cup white sugar
* 1 tablespoon grated lemon zest
* 1/4 cup lemon juice
* 3 tablespoons all-purpose flour
* 2 tablespoons confectioners' sugar for dusting

DIRECTIONS

1. Preheat oven to 350 degrees F (175 degrees C).
2. Process butter, 1/4 cup confectioners' sugar and 1 cup flour in food processor 10 seconds, or blend with pastry blender. Pat dough evenly into 9 inch round pie plate.
3. Bake 12 to 15 minutes, until golden.
4. Combine eggs, white sugar, lemon zest, lemon juice and 3 tablespoons flour and mix until smooth; pour mixture over hot crust.
5. Bake 15 to 20 minutes more, until firm. Let cool completely in baking dish. Sprinkle with confectioners' sugar and cut into 12 triangles.

Magic Walnut cookies

18 servings

INGREDIENTS

• 2 egg whites
• 1 cup white sugar
• 1 1/2 cups ground walnuts
• 1 cup semisweet chocolate chips

DIRECTIONS

1. Preheat oven to 350 degrees F ( 175 degrees C ). Line baking sheets with parchment paper.
2. In a small bowl mix together the egg whites, sugar, and nuts until well blended. Drop dough by teaspoonfuls, three inches apart, onto the lined cookie sheets. Using the back of a spoon, dipped in water, flatten into rounds about 1.5 inches in diameter. Bake for 8 to 10 minutes in the preheated oven. Cookies should be lightly browned. Let cool slightly before removing from sheets. If the cookies are stuck, they need to be baked a little longer.
3. In a plastic bowl, melt the chocolate in the microwave oven, stirring every 15 or 30 seconds until smooth and creamy. This can also be done over a double boiler. Spread the chocolate onto the flat side of a cookie and stick it together with the flat side of another cookie to make a sandwich until all the cookies are used up.
   
   

5 CDs

Cds i borrow from public library ~

1. Norika Sakai [Moments] -- i duno who she is, juz the cover is beach and sunshine

2. U2 [All that you can't leave behind]

3. Queen [The greatest Hits] -- i found out i dun hv all the songs

4. SClub7 [S Club] -- wanna find my old days back

5. Various artist [Last Christmas] --it's Christmas !! my favourite holiday ~

My Christmas Day with Chet Lam

First time in Chet Lam live
marvelous, the best concert i ever watch
his songs
his skills
his facial expression
so attractive
so charming

Thanks so much
His Live is the best

Thanks Sooo much

Reading my old diary
I laugh
all the sadness and happiness looks so funny
thanks all the people I meet in my life.
thanks a lot
all of you are great, wish you all the best

A Whole New World Disney's Aladdin Nick Pitera

it's amazing

活著

嘗試去嘗試
喜歡這樣的自己
感到真正活著
特別是年青的時候
就是要這樣

謝謝你

無論什麼時候 做什麼事
回首反思 總是有後悔的地方
究竟要到什麼時候才可以做到無悔?

best wishes to your new life